Raspberry Delights Cookbook

Raspberry Delights Cookbook

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Delicious raspberries are versatile, nutritious, and always add a special flair to many dishes. Raspberries can be used in cakes, pies and breads, in preserves, as a salad ingredient, in wines, brandies, and any number of other imaginative ways. Rich in vitamins A and C, they also contain ellagic acid, an anti-carcinogenic (cancer-preventing) compound. In Raspberry Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 270 exciting raspberry recipes that will be sure to please everyone! Inside, you will also find some fascinating reading regarding this wholesome berrya€™s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Raspberry Delights Cookbook will be a valued addition to any chefa€™s bookshelf.Ingredients for cake: 12 pieces chocolate, bittersweet (not unsweetened) /or/ 3a„4 6 6 6 2 semisweet, chopped c. unsalted butter (11a„2 sticks) cut into pieces lg. eggs, separated Tbs. sugar Tbs. raspberry syrup tsp. vanilla extract Ingredients foranbsp;...

Title:Raspberry Delights Cookbook
Author: Karen Jean Matsko Hood
Publisher:Whispering Pine Press International, Inc. - 2014-01-01

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